Cold Hors d’Oeuvres

Vegetable Tray with Dip | $3.50
Fruit Tray with Yogurt Dip | $3.50
Cheese and Crackers | $3.75
Deviled Eggs (About 2 per person) | $3.95
Smoked Salmon on Melba Toast (About 2 per person) | $3.95
Crabmeat & Crackers | $3.95
Jumbo Shrimp Cocktail (About 3 per person) | $5.95
Assorted Finger Rolls | $2.95 each

Hot Hors d’Oeuvres

Coconut Chicken (About 2 per person) | $4.95
Chicken Satay (About 2 per person) | $5.95
Chicken or Beef Teriyaki Skewers | $5.95
Scallops & Bacon (About 2 per person) | $6.95
Stuffed Mushroom Caps (About 2 per person) | $3.95
Coconut Shrimp (About 2 per person) | $4.95
Bone-In Wings (About 3 per person) | $4.50
Beef Satay (About 2 per person) | $5.95
Chicken Tenders (About 2 per person) | $4.75
Sweet & Sour Kielbasa (About 2 per person) | $3.95
Italian or Swedish Meatballs (About 2 per person) | $3.95
Mini Reubens | $4.75
Mini Egg Rolls (About 2 per person) | $3.95
Mini Quiche (About 2 per person) | $4.50
Mini Crab Cakes (About 2 per person) | $4.50

Desserts

Mini Cupcakes | $2.75 per cupcake (Caramel Cappuccino, Mocha, Chocolate Mousse, Strawberry Shortcake, Carrot Cake, Lemon Mousse, Red Velvet, Mint Chocolate, Cookies & Cream, Chocolate or Vanilla)
Brownie & Cookie Tray | $3.50
Gourmet Dessert Tray | $4.25 (Combination of cannoli or chocolate eclairs, cheesecake, cookies, brownies & carrot cake)
Mini Cheesecake | $4.50
Cannoli (About 2 per person) | $3.95

Linen Rental

Table Cloths – $10.00
Linen Napkins – $2.00

Server Rental – $35.00/Hour. Minimum of 4 hours. Includes travel, set-up, service and breakdown. A 20% gratuity will be applied.

7% MA/Holyoke meal tax not included.

A 20% delivery fee will be applied to all drop-off orders. This is not a tip or gratuity.

Please notify us if anyone in your party has food allergies.