All prices listed are per-person, unless otherwise noted.

Separate meal items with dietary restrictions (allergen or otherwise) are an additional charge of $4.00 per person.

All plated meal packages include a choice of one main entree, one appetizer, one salad, one starch, one vegetable and one dessert.

Tableside coffee service provided.

Have a question? Check out our FAQ page!

Filet Mignon | $39.95
10 oz. classic cut of prime filet cooked to perfection.

Roast Prime Rib of Beef | $32.95
Choice cut prime rib seasoned and roasted to perfection. Served with au jus.

Roast Top Sirloin | $29.95
Tender slices of choice top sirloin served with mushroom gravy.

Baked Jumbo Shrimp | $29.95
Four jumbo shrimp tenderly baked with crabmeat stuffing and lemon.

Baked Stuffed Chicken Breast | $25.95
Boneless chicken breast stuffed with homemade bread stuffing. Served with homemade gravy.

Roast Native Turkey | $27.95
Fresh carved native turkey served over a generous portion of meat or bread stuffing and homemade gravy

Baked Boston Scrod | $27.95
Tender white fish baked to perfection with buttered bread crumbs and lemon.

Atlantic Salmon | $29.95
Filet of Salmon topped with a delicate lemon dill butter.

Chicken Cordon Bleu | $27.95
Lightly breaded chicken filled with ham and Swiss cheese.

Roast Pork Sirloin | $26.95
Tender sliced pork served over a savory bread stuffing and natural pork gravy

Surf & Turf | $39.95
Juicy, tender prime rib accompanied by two jumbo baked stuffed shrimp

Baked Ham and Pineapple | $27.95
Tender sliced ham, topped with a sweet light brown sugar and pineapple.

Vegetarian Lasagna | $23.95

Appetizers

Fruit Cup with Sherbet
Tortellini Soup
Minestrone Soup
Seasonal Melon Wedge with Fresh Strawberry
Cream of Broccoli Soup
French Onion Soup
Vegetable Soup
Shrimp Cocktail (+$2.99/person)

Salads

Tossed Garden Salad
Caesar Salad

Starches

Baked Potato with Sour Cream
Rice Pilaf
Oven Roasted Potatoes
Mashed Potatoes
Baked Stuffed Potato (+$0.50/person)
Au Gratin Potatoes (+$0.50/person)

Vegetables

Buttered Corn
California Blend Baby Carrots
Green Beans Almondine
Zucchini Medley
Broccoli Florets
Peas
Chef’s Choice Seasonal Vegetable

Desserts

Strawberry Shortcake
Hot Apple Crisp with Whipped Topping
Brownie Sundae
Cheesecake with Strawberries (+$1.75/person)

A 20% house charge will be applied to all on-site events. This is not a tip or gratuity.

A 20% server gratuity will be applied to all on-site events.

7% MA/Holyoke meal tax not included.

Please notify us if anyone in your party has food allergies.