Complimentary Tasting for the Couple
Champagne or House Wine Toast for the Couple
Buffet Style Menu
Choice of Soup or Salad
Choice of 2 Hot Entrees
Choice of 1 Vegetable
Choice of 1 Starch (Potato or Rice)
Choice of 1 Pasta

Assorted Dinner Rolls & Butter
Coffee, Tea & Hot Chocolate Station
Standard Tablecloths (White or Ivory)
Colored Napkins
Fine China, Cutlery
Bartender
Rental Fee
Cake Cutting (no charge)

CHOICE OF 3 SIDES

Choice of 2 Entrees

Carved Top Round
Carved Pork Loin
Sirloin Tips ($2pp)
Carved Honey Ham
Roast Top Sirloin ($2pp)
Carved Prime Rib ($3pp)
Carved Beef Tenderloin($4)
Winters Meatloaf
Yankee Pot Roast
Carved Roast Turkey
Lemon Pepper Chicken
Chicken Francaise
Chicken Florentine
Chicken Marsala
Chicken Parmesan
Chicken Cordon Blue
Seafood Newburg
Baked Scrod
Baked Scallops ($3pp)
Eggplant Rotini
Grilled Vegetable Stuffed
Manicotti

Vegetable (Choose One)

Green Bean Almondine
Green Bean Casserole
Vegetable Medley
Butternut Squash
Broccoli & Carrots
Broc & Cheese Casserole
Honey Glazed Carrots
Butter Corn Niblets

Starch (Choose One)

White Rice
Seasoned Rice
Wild Rice Pilaf
Au Gratin Potatoes
Oven Roasted Potatoes
Baked Potato
Mashed or Garlic Mashed
Buttered Egg Noodles

Pasta (Choose One)

Pesto w/Olive Oil & Garlic
Tortellini Veg Alfredo
Pasta Primavera
Penne ALA Vodka
Penne Pasta & Veggies
Macaroni & Cheese
Baked Stuffed Shells
Penne with Creamy Pesto
Vegetarian or Meat Lasagna

Available January, February & March 2019, 2020 & 2021
Price is per person based on a minimum of 100 guests (Saturday) 75 guests on (Friday)
Please add $5.00 more per person if guest counts falls below the minimum.
If the count is 50 guests or less, please add $10 more per person.
Prices are subject to change due to availability & menu
Prices do NOT include 7% MA Meal Tax or a 19% House Charge

Note a recommended
tip is 10-15% of your invoice